Satay - Chicken or Tofu (4 skewers)Marinated with Thai spices and served with peanut sauce or Tofu pieces served over a bed of broccoli with peanut sauce
Satay Koong (6 skewers)King prawn marinated with Thai sauce, grilled and served with peanut sauce
Spring Roll (4 pcs)Authentic Thai spring roll with vermicelli, dried mushroom and vegetables, served with sweet chilli sauce.
Curry Puff (4 pcs)Potatoes, vegetables and mild curry powder wrapped in puff pastry and served with sweet chilli sauce.
Money Bag (4 pcs)Fresh king prawn, minced chicken, water chestnut and vegetables wrapped in pastry and served with sweet chilli sauce.
Fish Cake (4 pcs)Minced fresh fish with a mild curry paste and Thai herbs served with sweet chilli sauce, ground peanut and cucumber.
Soft Shell CrabCrispy soft shell crab served with choice of sweet chilli or hot seafood sauce.
Thai Style San Choy Bow Chicken (3 pcs)
Dim Sim (6 pcs)Steamed chicken & prawn wanton dumplings.
Salt & Pepper (Squid or Prawn)Squid or prawn lightly dusted in flour and fried until golden.
Entree $9.90 Main $17.90
Mixed Entree (4 pcs)One of each: money bag, curry puff, satay chicken and spring roll.
With a choice of: Mushroom (GF) (V)Chicken (GF)Tiger Prawn or Seafood (GF Available)
Tom YumTraditional Thai spicy and sour soup.
Tom KhaCooked with coconut milk galanga and distinct taste of lemon.
Pla Koong (Prawn Salad)Grilled fresh Tiger prawn salad, seasoned with chilli jam, lemongrass, lemon juice and mint leaves.
Yum Nua (Beef Salad)Thai beef salad with chilli jam, shallot, lemon juice and herbs.
Larb ChickenSpicy minced chicken salad served with lettuce leaves.
Duck SaladRoast duck with tomato, cucumber, red onion, mint, shallots, coriander, lemon juice, chilli jam, rice powder and dry chilli.
Salmon SaladSalmon cutlet grilled with lemongrass sided with a very famous Thai Som Tum (Papaya salad).
With a choice of: Vegetables or Tofu (GF) (VGN)Chicken, Beef or Pork (GF)Tiger Prawn or SeafoodLamb (GF)Salmon (GF)Duck
Green Curry (Mild, Medium or Hot)Famous green curry cooked with coconut milk and vegetables.
Red Curry (Mild, Medium or Hot)Cooked in red chilli paste with coconut milk and vegetables.
Panang Curry (Mild)Cooked in mild red thick curry with coconut milk and vegetables
Karee Curry (Mild)Classical yellow curry cooked with coconut milk, potatoes and crisp red onion
Musman Curry (Beef or Chicken)Popular Thai Style mild and sweet curry with coconut milk, potatoes, peanut, crisp red onion and Thai herbs.
Roast Duck Red CurryDelicious roast duck in mild red curry with coconut milk, lychee, pineapple, tomatoes and vegetables.
With a choice of: Vegetables or Tofu (GF) (VGN)Chicken, Beef or Pork (GF)Tiger Prawn or Seafood (GF available by request)Lamb (GF)Roast Duck
Pad Kra Prao (Chilli/ Basil) (Spicy)
Pad Khing (Ginger)Stir-fried with fresh ginger, shallots and vegetables.
Garlic DelightMeat or seafood of your choice stir-fried with garlic, pepper and coriander.
Sweet & SouorStir-fried with pineapple, tomatoes, cucumber, onion and vegetables.
Oyster SauceThai style stir-fried in oyster sauce with mixed vegetables.
Chicken with Cashew NutsPopular chicken stir-fried with chilli jam, mixed vegetables and cashew nuts.
Chilli Jam with Chilli & BasilStir-fried meat or tofu with chilli jam, onion, fresh basil, shallots, chilli and topped with cashew nuts.
Pra Ram Long SongSteamed mixed vegetables topped with meat of your choice in our special peanut sauce.
Kana Moo GrobTwice cooked crispy pork belly with Chinese broccoli in a light oyster sauce.
Prawn and Snow PeaStir fried in light oyster sauce, topped with fried garlic.
Gai Yang (BBQ Chicken)Overnight marinated chicken barbecued and served with sweet chilli sauce
Crying Tiger (BBQ Beef)Thai style barbecued tender beef slices marinated in Thai sauce and served with Thai home-style sauce.
Hell ChickenVery hot BBQ chilli, black pepper and chicken.
Talay Kra Ta (Tiger Prawn, Mussel, Calamari, Scallop, Ling fish)Mixed seafood stir-fried with green chilli, broccoli, capsicum, basil leaves and served on a sizzling hot plate
Ho Mok TalayCombination steamed seafood in mild red curry pasted with coconut milk, egg, vegetables, basil leaves
Goong Pad Pong KareeFresh Tiger prawn stir-fried in mild curry powder, coconut milk, egg, vegetables and shallots.
Goong PowBarbecued giant Queensland Ocean king prawns and served with Thai style chilli and lime sauce.
Rice & Noodles
With a choice of: Vegetables or Tofu (GF) (VGN)Chicken, Beef or Pork (GF)LambRoast DuckKing Prawn or Seafood
Pad Thai NoodleTraditional Thai fried rice noodle with bean sprout, ground peanut and egg
Pad Khee Mao (Spicy)Stir-fried fresh thick rice noodles with fresh chilli, basil leaves, bamboo shoots and vegetables.
Pad See-EwSpecial Thai fried fresh thick rice noodles with sweet soya sauce, vegetables and egg.
Mee GrobSweet crisp noodle topped with king prawn, bean curd and omelette.
Laksa NoodlesMeat or seafood of your choice with rice noodle, coconut milk cooked to authentic Thai recipe.
Fried RiceThai style fried rice with meat of your choice and vegetables served with cucumbers and tomatoes.
Chilli Basil Fried RiceThai style fried rice with egg, fresh basil and hot chilli (Price as per Main Menu).
Tom Yum Fried Rice (GF) (VGN by Request)Famous Tom Yim herb and spice with the meat of your choice and vegetables. Served with cucumbers and tomatoes.
Pineapple Fried RiceCombination meats plus prawns, cashew nuts, sultanas & of course pineapple.
Steamed Jasmine Rice
Sml $2.50 Lrg $3.50
Sml $3.50 Lge $4.50
Sml $3.50 Lge $4.50
Sticky Rice with Thai Custard
Deep Fried Ice Cream with Caramel Sauce
Vanilla Ice Cream
Lychee and Ice Cream
Sticky Rice and Mango (Seasonal)
Fresh Young Coconut (Seasonal)
Can $3.00 Bottle $4.50